| these medium dishes are cooked with the use of baltimassala, garam massala, onions, green peppers, fenugreek leaf, tomatoes, potatoes and coriander. |
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| chicken balti |
£6.20
|
£5.20
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| king prawn balti |
£8.50
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£7.50
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| chicken tikka balti |
£7.20
|
£5.50
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| lamb tikka balti |
£7.20
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£5.50
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| tandoori chicken balti |
£7.20
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£5.50
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| house balti (Chicken, meat & prawns) |
£7.80
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£6.80
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| mixed tikka balti |
£7.20
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£6.80
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| vegetable balti |
£5.80
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£4.80
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| karai dishes |
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| these dishes are cooked with a greater use of fresh ginger, garlic, roast onions, green peppers, aromatic herbs and medium spices |
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| karai chicken |
£6.20
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£5.20
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| karai king prawn |
£8.50
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£7.50
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| chicken tikka karai |
£7.20
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£5.50
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| lamb tikka karai |
£7.20
|
£5.50
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| tandoori chicken karai |
£7.20
|
£5.50
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| house karai (chicken, meat & prawns) |
£7.80
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£6.80
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| mixed tikka karai |
£7.80
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£6.80
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| vegitable karai |
£5.80
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£4.80
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